No austerity measures at Ruby’s Kitchen! ‘BYOB’ is back in vogue!
No austerity measures at Ruby’s Kitchen! ‘BYOB’ is back in vogue!
No austerity measures at Ruby’s Kitchen! ‘BYOB’ is back in vogue!
Ruby’s Kitchen, Felixstowe is opening its doors for dinner every Friday and Saturday evening from Friday 2nd July – the food will be simple, tasty & seasonal and the drinks policy – BYOB. Perfect!
With the country still reeling from the Government’s tough austerity measures Ruby’s Kitchen is determined to bring a smile to the faces of their customers. ‘Times are tough, but that’s no reason to stop going out and enjoying yourself’ said Denise Moreton owner of Ruby’s Kitchen; ‘You can now come to Ruby’s on a Friday or Saturday evening have a great meal at a reasonable price but not have to pay the earth for a good bottle of wine...just bring your own' she said
Ruby’s specialises in tasty, yet simple, homemade seasonal food - freshly cooked to order using local produce whenever possible. Ruby’s has a welcoming and comfortable atmosphere with stunning sea views. The small but dedicated team of staff are very determined to make Ruby’s the preferred restaurant for both the local Felixstowe Community and visitors alike.
Ruby’s not only caters for peckish adults – all menu items are available for children in half portions at half the listed price – such a welcome change from the usual!
Everything on the menu is available to take-away.
Ruby’s daytime menu is an eclectic mix of dishes; and you can really taste the freshness of the ingredients. Ruby's Kitchen serves an extensive breakfast menu until 12 noon every day. If you are looking for a light and healthy breakfast; a bowl of porridge and honey may do the trick; or alternatively Ruby’s Breakfast – the all singing all dancing ‘grill-up’ - will most certainly leave you feeling satisfied. Lunch choices are many – ranging from ‘light bite’ homemade soup with fresh bread, sandwiches, paninis and jacket potatoes, to a heartier fresh battered cod and chips to full 3 course meals and almost everything in between. Daily Specials compliment the already well-rounded menu – and the prices are reasonable too. A full Sunday roast is served every week and at £7.95 is well worth a trip - bookings are recommended!
Ruby's Kitchen, 1 Bent Hill, Felixstowe, IP11 7DG; Tel: 01394 276627 www.rubys-kitchen.co.uk. Breakfast is served from 8am to midday, lunch from 12 noon to 3pm, teas, coffees, cakes until 4pm seven days a week. Dinner is served every Friday & Saturday from 6pm with last orders taken at 9pm. Capacity 50 seats.. BYOB applies only to Friday & Saturday evenings. Wine & beer only; no spirits. Reservations are recommended. Call in or phone for the daily specials.
Ruby’s 
